travel channel – ChefsGirl https://www.chefsgirl.com Live. Eat. Travel. Wed, 20 Sep 2017 05:09:15 +0000 en-US hourly 1 https://wordpress.org/?v=4.8.24 Parkway Bakery and Tavern (Bayou St. John, New Orleans, LA) https://www.chefsgirl.com/parkway-bakery-and-tavern-bayou-st-john-new-orleans-la/ Sun, 06 Jul 2014 20:40:49 +0000 http://chefsgirl.com/?p=577 Read More...

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Parkway Bakery and Tavern currently holds the title for “Best Poboys in NOLA”, among other titles such as “Top 100 popular restaurants in NewOrleans”…I’ve read a little bit of the history and reviews and wanted to see what all the hype was about. There are so many poboys in the city so it’s hard to pick and choose where the “BEST” poboy is…

 

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Home-Cooked Hot Roast Beef with Gravy Poor Boy. Sweet potato fries in the background.

 

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Fried Oyster Poor Boy. Only available Mondays and Wednesdays.

 

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Outside decor. 

 

My thoughts?

Mouth-watering.

Crunchy.

Scrumptious.

There’s a lot of hype on Travel Channel, Food Network, etc. and it is well-deserved! What I love is that it’s an establishment with a great history…many struggles and they still persevered and are so successful. It’s the classic story of many New Orleanians (http://www.parkwaypoorboys.com/history.html). Oh, and also the food! The poboy bread is lightly crispy on the outside and adds the perfect crunch when you bite into it. I loved both the roast beef and the oyster poboys. The sweet potato fries were cooked to perfection! Probably the best in the city.

There’s so many poboys to choose from around here, but I’d have to agree that Parkway has the best poboy when it comes to character and authenticity. With it’s growing popularity there’s plenty of seating outside and you definitely get that southern hospitality when it comes to service.

I can’t wait to devour my next poboy!

spoonspoonspoonspoon spoon point 5

 

Rating: 4.5/5 spoons

 
Parkway Bakery & Tavern on Urbanspoon

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Bayou Hot Wings (Audubon, New Orleans) https://www.chefsgirl.com/bayou-hot-wings-audubon-new-orleans/ Sat, 26 Jan 2013 05:13:00 +0000 http://chefsgirl.wordpress.com/2013/01/26/bayou-hot-wings-audubon-new-orleans/ Read More...

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New Orleans is known for it’s boiling pot of great restaurants all around the city, but when it comes to fast food, where do you go? With the superbowl right around the corner, wings are a hot commodity and Bayou Hot Wings has to be one of the best wings around! It’s so good that the Travel Channel selected BHW to be one of three other restaurants in the city to be on Adam Richman’s special “Super Bowl Tailgate Takeover” airing January 30 9ET/8CT.  The owners are local New Orleans chefs that take pride in local flavors and homemade dishes. All the wings are 24+hr marinated and the sauces are made in house. They even offer local dishes: jambalaya, fried frog legs, and gator bites.  

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Sausage and Seafood Jambalaya. Tasso. Sausage. Shrimp. 

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Deep Fried Frog Legs. Excellent when paired with Remoulade sauce. 

 

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Thick Seasoned Onion Rings.  

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Caesar Wrap with a touch of Hotboy Sauce.

 

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1/2 lb Burger with Hotboy Sauce. Steak fries. 

 

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Last but not least…WINGS: (left to right) Hotboy, Chipotle BBQ, Sweet, Lemon Pepper

I’ve basically tried the whole menu and I have to say it deserves more than the “best fast food” title…Every menu item comes out fully garnished, steaming hot, and packed with authentic chef-made flavors. I LOVE that their specialty is wings, but even the burgers are delicious…probably one of the best burgers I’ve had! 

My favorites: Chipotle BBQ wings, Hotboy wings, onion rings, coleslaw, and ALL of the burgers

Local favorites: Jambalaya, Fried Gator Bites, and Fried Frog Legs w/ Remoulade sauce

If you haven’t tried them yet, I HIGHLY recommend this local wing joint. Not into wings? No worries, because I enjoy their non-wing items just as much..if not more! Tell them chefsgirl sent you ^_^ 

Bayou Hot Wings on Urbanspoon

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