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Tag Archives: happy hour

Best New Orleans Happy Hour Oysters

Posted on February 8, 2017 by chefsgirlnola@gmail.com

On a recent venture for the best happy hour oysters in town, my hubby and I actually had trouble finding decent places in the Metairie area. Due to costs, many restaurants have cut back on offering happy hour oysters, but here’s a list of the most consistent and delicious oyster happy hours in the city:

1. Lüke

 

I already love Lüke’s for their mainstay must-order items (IMO): Moules et Frites and Fried Oyster Salad. To top it off their oysters are delicious! Happy hour consists of Gulf Oysters only, but they also offer select imported oysters such as Kusshi, Naked Roy’s, Bluepointe, and many others if you’re looking for variety. If you prefer a nicer, sit down environment, Lüke’s is your place. For a sporty, casual oyster bar, read on…

Lüke’s HH hours: 3:00-6:00 PM, Daily

Lüke’s HH menu: 75 cent oysters, no minimum or alcoholic beverage requirements

Lüke Menu, Reviews, Photos, Location and Info - Zomato

 

 

2. Samuel’s Blind Pelican

Samuel’s Blind Pelican is a small sports bar joint that is very well-known for being the “home of the 25 cent oysters”. I’m positive their HH oysters are there to stay. Parking is fairly easy except over the weekends or big game days. Oysters are quite large and tend to be gritty from time to time. I don’t mind it and will definitely come back! Their charbroiled oysters are awesome and I actually prefer it over Drago’s. They’re lighter in flavor, but still buttery and mouth-watering. They leave you wanting more.

Samuel’s Blind Pelican HH Hours: 4-8 PM, 7 days a week!

Samuel’s Blind Pelican HH menu: $3/dozen raw (or 25 cents each) $8.50/dozen charbroiled oysters WITH an alcohol (beer/wine/cocktail) purchase.

TIP: Just keep in mind that this is a sports bar so you won’t get the same dining experience as you would at Lüke’s Restaurant. Also, they’re known for their HH so it’s definitely a wait on some nights, but well worth it for .25 a pop + a drink!

Blind Pelican Menu, Reviews, Photos, Location and Info - Zomato




 

 

3. Sac-A-Lait

Click here for a full review of Sac-A-Lait Happy Hour!

The problem with a lot of happy hours are the hours themselves! It’s so hard for those with 9-5 jobs, who usually have to rush to get off of work just to attempt to make it for the last hour of HH. Luckily, Sac-A-Lait offers a later HH from 5:30 to 7:30 PM. The oysters are always fresh, but Gulf Oysters are the only ones offered on the HH menu. Other items to order: Truffle Honey fries and Pig’s Ear.

Sac-A-Lait HH Hours: 5:30-7:30 PM, 7 days a week

Sac-A-Lait HH menu: 1/2 off selection of wines and beer. Requirement: Be sure to sit at the cocktail bar to qualify for HH specials.

Sac-a-Lait Menu, Reviews, Photos, Location and Info - Zomato




Posted in Uncategorized | Tags: best happy hour, happy hour, new orleans, oysters |

Part & Parcel (SoMa, New Orleans, Louisiana)

Posted on November 2, 2016 by chefsgirlnola@gmail.com

Another great addition to the up and coming South Market district (SoMa) area where Blaze, Company Burger, and a few other local favorites reside, popped up the latest and greatest Part & Parcel. Part & Parcel is a Root Restaurant Project that sells house-made charcuterie, sandwiches, and foods, but on another level. This restaurant isn’t as upscale as Root and Square Root, but the sandwiches and foods are surprising at an upscale level minus the formal attire with a casual-but-sleek bar feel.

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Stuffed Shells. House-made ‘Nduja Ricotta. Pancetta. Herbed Béchamel. Toasted Pine Nuts. 

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Happy hour item: Bruschetta. Sundried Tomato Pesto. Goat Cheese. Fresh Basil. 

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The Godfather. House-made Meatballs. Sicilian Red Gravy. Mozzarella. Sweet Peppers. Gracious Bakery Sesame. 

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T.A.S.T.E. Sandwich. Fried Turkey. Avocado. ‘House of Greens’ Sprouts. Tomato. Fried Egg. Chipotle Aioli. Gracious Bakery Ciabatta.

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Sneak Peek!

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First, we ordered the Stuffed Shells, which appeared to be so delicate but turned out to be a wonderful surprise. The shells were al-dente but roasted which gave it a nice chewy texture and the stuffing had such an airy filling with a smooth finish. This dish surprised me the most! The Bruschetta came out next and what makes this great bruschetta is that every component was perfection from the airy lightly-crisped bread to the deep and flavorful Tomato Pesto atop it. 

Our sandwiches The Godfather and the T.A.S.T.E. came next and boy was I surprised! The Godfather was a solid meatball sandwich and is great but a little too heavy for me. The T.A.S.T.E. (turkey, avocado, sprouts, tomato, egg) was basically a California Club…on steroids! It has to be my all-time favorite Turkey sandwich EVER. When you turn something so simple into something so amazing, that’s when you know you’re great! Kudos Part & Parcel! You’ve changed the way I look at sandwiches! 

LOVES: Top notch ingredients and well thought out foods. One of the longest happy hours in NOLA 3-7 PM!!

What not to love: Nothing!

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Rating: 5/5 spoons

Part and Parcel Menu, Reviews, Photos, Location and Info - Zomato



Posted in Uncategorized | Tags: chef philip lopez, food, happy hour, new orleans, nola, NOLA food, part and parcel, Root, soma district |

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