Magazine is my go-to hangout spot whether to visit the coffee shops, boutique shopping, or to pick-up a quick bite. It’s no wonder I chose Salu to meet with my cousin, who is staying in town for school, to catch up on family and life. I walked in and it was bumpin’! We opted to sit outside since there was nice weather…
It takes two to Salu!
Mussels: Pesto.
Can’t eat mussels without frites!
Two Run Farms Skirt Steak. Asparagus. Spicy Onion Crisps. Wild Mushroom Cream.
Crab Cakes.
Calamari. Jalapeno. Spicy Tomato Sauce. Roasted Peppers.
Wild Mushroom Empanadas. Goat Cheese. Roasted Pepper Vinaigrette. Parmesan.
I love small plates. It allows you to have a little bit of everything without overwhelming your palate and Salu offers that and executes well! The mussels are a must! Classic is always delicious, but my cousin and I ordered the Pesto for something a little different. My favorite dish had to be the empanadas…It’s my weakness. If I see it on the menu, I’ll most likely order it. These empanadas were the perfect texture…crispy outside with a chewy dough bite. Some places tend to have a thick and dry dough, but these were perfect, inside and out!
Salu is a great place to meet up with friends. It’s not as family friendly and I would recommend eating outdoors on a busy day. It tends to echo indoors and can get really loud.
Rating: 4/5 spoons
